Premier Catering Equipment

FAGOR - ELECTRIC RACK COMPACT CONVEYOR DISHWASHER FI-160 D
Systems Available Please Call For
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Advance of baskets Right to Left
Made of stainless steel AISI-304 (18/10).
Splash-guard module at entry.
Dividing curtains highly resistant to chemical agents and heat.
Wash tank for 50 litres.
Tray-filters removable for cleaning.
Two wash-pumps, 590 W each.
Tank heated by means of shielded element, 9 kW.
Safety thermostat.
Built-in rinse water boiler (27 kW, 34.5 for H models).
Thermostatically adjusted: wash 60 ºC, and rinse 90 ºC. Water consumption: 450 litres/h.
Analogic thermometers for wash and rinse water temperature.
Magnetic switches for wash, rinse and door opening.
Energy economiser system.
Basket equipment: 2xCT-10, 2xCP-16/18, 1xCV-16/105, and 10 cutlery containers.